Old standby. Not too sweet.
1/2 cup packed brown sugar
1 T cornstarch
1/3 cup red wine vinegar
1/3 cup chicken broth
1/4 cup finely chopped green pepper
2T chopped pimento
1 T soy sauce
1/4 tsp garlic powder
1/4 tsp ground ginger
In a small saucepan combine brown sugar and cornstarch. Stir in remaining ingredients. Cook and till thick and bubbly. Makes 1 1/4 cups
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