Dr. B's Chocolate Pudding

 (Almost) Too-Good-To-Be-True Chocolate Pudding

4 Servings

INGREDIENTS 

1 (12.3 oz) lite firm silken tofu, drained (such as Nori Mu brand)

1⁄4 cup pure maple syrup

2 Tbsp + 1 tsp cacao powder

1 Tbsp brewed strong black coffee

1 Tbsp coconut sugar

1 tsp vanilla extract

1/8 tsp salt

Fresh pomegranate arils and

In the bowl of a food processor fitted with an “S” blade, add silken tofu, maple syrup, coffee, coconut sugar, vanilla extract and salt. Process until completely smooth, stopping to scrape down the sides if necessary. Transfer mixture to a covered container and refrigerate for at least 1 hour.

Serve chilled, with pomegranate arils and fresh raspberries.

ADD PLANT POINTS

Add sliced strawberries, blackberries and/or sliced

bananas when serving.

Chocolate Chip Zucchini Brownies

 From: Choonah Park <springkid@live.com>

Date: Mon, Apr 15, 2019 at 9:21 AM
Subject: Recipe: Chocolate Chip Zucchini Brownies
To: Caitlin V <cmv0331@gmail.com>

Chocolate Chip Zucchini Brownies

Prep Time: 10 minutes | Cook Time: 30 minutes | Makes: Yield: 18 brownies | Difficulty: Easy

Ingredients:

• 1 1/2 cups granulated sugar * used half 3/4c
• 1/2 cup canola oil or vegetable oil
• 2 cups all-purpose flour
• 1/4 cup unsweetened cocoa
• 2 cups shredded zucchini (don’t squeeze out the moisture) * used 2 zucchinis, 2.5 c
• 2 teaspoons vanilla extract
• 1 teaspoon salt
• 1 1/2 teaspoons baking soda
• 1 1/4 cups semi-sweet chocolate chips (divided) * used a mix of semi n dark

Directions:

Preheat oven to 350 degrees F. Grease an 9×13 baking pan with cooking spray, set aside.

In a stand mixer, combine sugar, oil, and flour, combine until mixture resembles wet sand. It will be dry looking and that is ok. While mixing, on low, add cocoa, shredded zucchini, vanilla extract, salt and baking soda. Mix until well combined. The mixture will moisten once the zucchini is added. Stir in one cup of the chocolate chips.

Pour brownie batter into prepared pan and sprinkle with remaining chocolate chips. Bake for 28-32 minutes or until a toothpick comes out clean and the brownies are set.

Cool completely on a wire rack. Cut brownies into squares and serve.

Source: https://www.twopeasandtheirpod.com/chocolate-chip-zucchini-brownies/